Tuesday, June 19, 2018

Water Water Everywhere

And not a drop to drink until you boil it 5 minutes or run it through a filter.

If you get your water from a well, you are effectively a water-quality manager who oversees a water-treatment facility.  And when things go wrong, you learn about hydraulic engineering, geology, and pathogens.

For the past three weeks that has been our life, since seven inches of rain fell in a few days' time. Our dug well had developed a crack and a bit of missing casing, most likely from the earthquake of 2011, and that meant fecal coliform bacteria in the drinking water rose to levels that are not necessarily healthy. We had a water test last year, through a Virginia Tech extension agency program, and that proved marginal for coliform. The heavy rain changed things, fast.

Soil filters rain water, and coliform bacteria are present in most soil. Yet that can present an issue for Dug wells, commonly found on older properties, which are more prone to contamination; I understand that some banks will not issue a mortgage to a home that does not have a modern bored, deep well.

That's not us. Our well is only about 30 feet deep and 3 feet in diameter. I tested again when the heavy rains made our water cloudy. Test kits are cheap, and the consequences of not testing regularly? Serious illness in the worst cases.

In my home test after the rains, we failed. So what to do if you suddenly find yourself living in the 1840s? Digging a new well or even repairing this one would cost many thousands of dollars we do not have handy.

Time to boil and filter, as I would on a backpacking trip or, more ominously, after some disaster.

There's an entire section at Cabelas I call "The Doomsday Aisle" full of "survival" rations and gear, including some serious water filters and purifiers. The the distinction is critical; the latter remove bacteria from water. Most simple filters do not. I have used prefilters when camping, if rainwater has debris. An old Melita coffee filter does the trick.

I suppose The Doomsday Aisle gives suburban preppers the same false confidence that a backyard bomb shelter provided in the late 50s or, today, a seldom-fired handgun tucked in the nightstand or worse for the untrained, waistband. But I have found that these same folks also vainly try to "tick proof" their manicured lawns, killing helpful insects in the process, and panic at every tick bite; I keep a jar of the four or five that get me, weekly.

Thus I have decided to give up on telling such people that you cannot buy skills. But if you are still reading, here's a tip: only buy gear that you actually use sometimes, not tuck away in the utility room. The test of such supplies and, in our case, water filter, need not be the coming of Mad Max. It might simply be a hurricane that interrupts power and potable water for two weeks, as happened in 2003 during Hurricane Isabel. My nephew Chris, with Homeland Security, gets blue in the face trying to explain that two weeks of supplies are all one needs to mean the difference between life and illness or death.

That photo is so reassuring looking, isn't it, to those fretting about apocalypse? Yet no supplies will help you without potable water. I got a $60 purifier at Cabelas, made by Sawyer; I like their backpacking purifiers a lot. Like the smaller units, the big one is reverse-flushable and good for 100,000 gallons. More than enough! I like that it could be mounted to a bucket and gravity fed into a container to drink.

The first step in addressing problems such as ours was to "shock our well." Those of you on city water may imagine me sneaking up and yelling "boo" into the well house, or telling an off-color joke to the plumbing. As the Centers for Disease Control's site makes plain, however, it's a rather lengthy process.  You make a bleach-water solution (in our case, 3 gallons of bleach), pour it in the well, wash down the inner casing, and run the taps. A lot.

Eventually the bleach smell vanishes, and our shower tiles were cleaner. But a week later, I tested the water again for bacteria.

Another Epic Fail.

We had our well service visit, the folks who fixed the well several years ago. They suggested that short a very expensive repair, we install a UV light in the well, at the cost of $1100 and with an annual maintenance fee of $150.

Of course we said "yes. NOW." As for timing, we are still about two weeks out from installation, perhaps another from when I test the water again.  We have gotten adept at filtering drinking water nightly, using tap water to wash pots and pans, and running the dishwasher on "sanitize." So it's less 1840 and more an inconvenience. We could, in theory, go on this this forever.

But I am thankful that we do not have to.