Showing posts with label chemicals. Show all posts
Showing posts with label chemicals. Show all posts

Wednesday, February 12, 2025

Three Essential Natural Chemicals for Your Garden

Victory Garden Poster

We think of the word "chemical" in a negative way, unless we work in the industry. Yet even without a periodic table or large fertilizer makers, our preindustrial ancestors knew that soil needs certain things to be productive. Where they got them is another post, but here, for a start today, we need: nitrogen (from compost, green manures, animal manure, or fertilizer), potassium (from lime or ash, usually), and rock phosphate (a mineral).

It's easy to confuse the last two. I found a site providing the basic explanations, as well as where they come from. I think we'll be hearing more about phosphates soon; the trade war between the US and China may endanger supplies of this important additive for fertilizer. The US has some domestic production; all comes from mining.

I would love to find a sustainable, locally available substitute for rock phosphate. It's the missing ingredient in sustainable gardening. Luckily, I have chicken manure handy. When composted, it's a viable substitute, and there are others. These won't work on many large farms, but they provide a godsend for gardeners. Good compost seems able to provide all of the "big three," if it's the right mix of green materials (food scraps) and brown materials (fallen oak leaves, say).

Some plants, like nightshades (peppers and tomatoes in my garden) need a boost of rock phosphate annually. I provide it with a product called green sand, which is just what it looks like. As a mined rock, it's not sustainable. Yet a little seems to go a long way, so my current bag is only the second I've bought in 12 years.

We avoid other bagged commercial fertilizers on our farm; any left from my in-laws got spread broadly and thinly, to be rid of them. They are junk food, in many cases. Our goal is to build good soil longterm, using rotation and amendment and minimal tillage whenever possible.

So as we get ready for Spring gardens, what are you doing to get the soil ready?

 

Tuesday, August 6, 2019

Year of the Snake

If only the snakes were like the little Black Racer in my garage. Him I talked to.

But Copperheads, whose bite can make you lose a leg? In 7 years in the country, I have had 3 encounters with them too close for comfort (on the steps, in the yard, in the garden). Now, I've shot three right by the house or in the garden, plus another right beside the house we restored in Buckingham County.  And one of our livestock dogs was bitten, and though she made an excellent recovery, that means one more venomous snake is in the vicinity.

I have what a friend calls an "atavistic" reaction to snakes: I really dislike them. Unlike a neighbor who slays every one he meets, however, I understand that snakes keep down the rodent population.

Our solution to this population explosion (maybe from a very large snake that eluded me last year, in our butterbeans) has involved cutting the grass short, going out at night with powerful flashlights, and using snake repellent around the house. A snubnose revolver stays on the hip, full of snake shot, when I'm weed whacking or clearing garden beds.

The flashlights saved us one evening, when checking the chicken coops. A young Copperhead showed up in the beam, coiled up right in front of us. I shot it with a revolver at 15', using snake shot. I kept thinking "just five paces more and it would be time for the emergency room and a painful recovery."

Snake repellents are controversial. One widely available one, Snake Away, contains Napthaline, a carcinogen (read the EPA's page before the Trump Administration orders them to declare it safe). It smells like moth balls and I will not link to it or encourage you to buy it. We have used it sparingly, mostly to get rid of what we have on hand, and nowhere near food or animals. There's a video of tests with Rattlesnakes, who were not excited or prodded, moving casually over the product. It was an utter failure. The snakes also did not mind mothballs, crawling right over them to find a shady spot.

My go-to is Snake Stopper, an organic product far safer but also more expensive and short-lasting. The effectiveness of both products gets questioned by bloggers. That said, the hardware store does not sell spare legs.

Ortho makes a natural product called Snake Be Gone. That may be promising as it has longer-lasting crystals.

In the end, I'm not sure we'll know if they work. When I was using Snake Away regularly after my first near bite in 2016, I saw no snakes for a while. But was it the product or the weather? This year, without an April freeze, snakes emerged in did not perish as they often do in other years. And we did not have a wet, cool winter. That, some old-timers claim, causes a fungus that kills snakes.

Whatever the prognosis, the chickens have to be checked after dark. So what to do? Lights and slow walking. Be careful out there! And above all, do you know how to identify venomous snakes? Virginians might start here. Check your state's extension agency for a similar page.

Snakes have a long association with healing, rebirth, and immortality. I'll let the mystics judge that, and welcome harmless snakes into my yard and garden. I have a tetanus shot.

Wednesday, July 13, 2016

No Till? I Think Not.

I've been fascinated by small-scale successes with no-till gardening, such as lasagna gardening, but so far on our little farm, it is simply not working for commercial growing. I have 7000 square feet of raised beds now, and more on the way. In time, however, I will greatly reduce tillage. I cannot even fathom how my friend Dominic would manage 3 acres without tilling. He uses a cultivator on a row-crop tractor.

In my case, the tractor goes into the field once, when I first busted the sod. First I plowed, then harrowed. To get raised beds ready, I tilled, then amended the soil before planting and mulching. Since we use no herbicides, the weeds still creep in, particularly Cynodon dactylon, AKA wire grass, AKA Bermuda Grass and, yes, AKA Devil's Grass. It grows up and through the wire mesh we keep around our raised beds and colonizes new areas but growing roots from its runner through layering.

You cannot get rid of it without chemicals. On our patio, far from our food, I do spray Roundup on calm days. I've used it concentrated and carefully for years on stumps of Tree of Heaven.

In the garden, however, poison is out of the question. So I reach for the tiller whenever I replant a bed.

Wire grass can be reduced or even killed by shade, but that's no help in a sunny vegetable garden. Some plants form a dense canopy, such as sweet potatoes or our big crop of Thai Peppers, but the wire grass is still around, biding its time even under 6 inches of wheat straw mulch.

We own two tillers, a walk-behind with rear tines and forward and reverse gears. It's a beast. I use it for new beds or those badly overgrown by wire grass. For other beds during rotation, I use a handheld tiller to break the weeds' hold on the soil, then rake out with a for-tine cultivator or field rake. I then add amendments, usually four parts of our homemade compost, one part rock dust, one part fireplace ashes. That yields the holy trinity of gardening: Nitrogen, Rock Phosphate, Potassium.

I call this method "low till" and it does keep weeds manageable.  I try never to till too deeply.

But who wants to live on a golf course? No one that I'd want to drink with. Or have as a neighbor.

My method of low-till cultivation has kept weed pressure manageable, though I have to go around after rain and pull long runners of grass out of and around our beds.

Nature will win this battle in the long run. So be it. Wire grass is excellent in lawns and shakes off drought and even dog-urine attacks that leave brown circles in our field.

Tuesday, May 26, 2015

Hay Making Experiment!


A few times each year, we mow a couple of fields of pasture grass, with very few weeds, in Buckingham Country. I would like to mow less often and keep the hay. On second cuttings, we could get straw, with fewer seeds and more potential as garden mulch. If we start keeping a few goats next  year, we'd want hay. What's the difference between hay and straw? Read all you would EVER want to know, right here.

The inputs into our food matter, and when we can we grow our own food or buy organic. For animals we feel the same way. I am confident that our grass here and in Buckingham is free of pesticide and herbicides, so the fields we mow can provide good fodder or animals or mulch for our rows of plants.

Sounds great until one prices out a baler and tedder. I don't own a sickle mower for the tractor but the other implements can set one back $20,000 new. Thus I'm not likely to go that route for might amount to 100 or so bales annually (not that we currently use more than 20). Luckily, not all of the world has turned to massively expensive techniques. This page from Ethopia, for small-scale herding operations, shows some techniques I plan to adopt.

While I think a hay tedder for the tractor may be a reasonable investment, so I can windrow the hay easily after cutting with the rotary mower on the tractor, a baler is big money. I'd rather pay a farm-hand a couple hundred dollars a year to help me hand-bale the hay. Stacking would we really fun, if the fields were near where I have gardens and animals. Scratch that: it's 50+ miles from field to farm-site.

My research on this turned up the Rev. J.D. Hooker's article about how to build a baler-box. It's very similar to the box shown on the Ethiopian page. It was a snap to make. I only needed a few screws and some 3/4 plywood. I added L brackets around each side since I'd be standing IN the box, stomping.

We cut and transported the grass to dry at home, but I'd prefer to windrow the hay and bale it at the site.  I  turned the hay once and checked for moisture. If it rots or gets moldy, it will go out for mulch or be spread in the chicken run.

My experiment produced three 2'x2'x18" bales out of 3/4 load of hay from the pickup's bed. With its 8' bed, the truck will hold 16 bales. I baled three in 15 minutes, so when I next mow a few acres, I think I'll take a farm-hand and get 50 or so bales done. We can stack and cover the ones we don't trasport with a tarp, though a farm wagon for moving our tractor will one day double for moving bales.

I've ordered a European-Style hay rake and will now hand-scythe some rye-grass right here at home to see how well it does. I will get a few more bales locally before practicing on the big field at Buckingham.


Tuesday, May 27, 2014

Looking for Mama Tree: Tree of "Heaven" Update

Not 32,000 seeds, almost all viable. 325,000 seeds, every year. Ah, Ailanthus altissima.

If you are managing--eradication being impossible--this invasive species in a time of climate change, you face an uphill battle. This plant, like poison ivy and other plants that don't serve our needs, is here to stay as Carbon-Dioxide levels continue to rise in the atmosphere.

Without resorting to clear-cutting, a practice that actually propagates the plant, or chemicals noxious to us and our bees, there are some ways to reduce the presence of this tree.

I found a great article from Phil Pannill, Regional Watershed Forester with the Forest Service at Maryland's Department of Natural Resources (link to Mr. Pannill's PDF here). It seems that the practices described last year in this blog will help, but I did find two huge "Mother trees" in the woods or near the roadside that need to be destroyed.

Thanks to the article, I now know I can do this without too many chemicals or even a chainsaw. I'm going to make hatchet-cuts around the trunks and brush in Roundup, as I do on the small trees I've been cutting. Last year's culling only yielded one tree that re-sprouted, so the method for smaller trees is about 90% successful for me. Next I'm going to put on my snakeproof chaps and wade into the thickets to get the rest, including the two "mamas" that make more seeds than there are people around here.

The key to controlling the trees in wooded areas is to keep them from reaching the canopy. If one keeps at the seedlings, they'll decline and die in the shade. Mama, however, is going to take a bit more effort. I'm still investigating what to do with the logs and brush. If they are safe to take to the county landfill to compost, off they go. The trunks are pretty and used in China for cabinetry, so I may keep them around to see how they weather for outdoor use in the garden or field.

Saturday, May 24, 2014

Suburban Visitors Meet A Man From Mars

"There might be ticks," she said, stepping out of the car.

He replied, "I told you not to wear flip flops."

For the record, I don't own flip-flops or any open-toed sandals. Out here, they are not practical outdoors.

She doused her legs with bug spray. So did he, and he was wearing jeans and real shoes, good boots even.  I figured it would not be useful to tell them that I eat lots of garlic to keep the mosquitoes off, and sometimes I dust my boots with sulfur to repel ticks: not a great remedy if one wears that urban ubiquity, the flip-flop.

I also did not mention the tick jar I keep my pulled ticks in, until my bite looks okay, or the gizmo I use to remove several ticks a week from me.

That would lead to some sort of discussion about chemicals, and I'd get angry.

She got about 20 feet down our farm road and turned back. "I'll stay in the car." He said again, "I told you not to wear flip flops!"

I said something about street rods and the shell of a '55 Chevy I'm going to save, just to change the subject.

"So why are you selling these other old cars?" He asked. I have a few junkers on our property, none of them worth much, so I just gave him the real reason. "The wrecks are in the way when I'm mowing, and I've got two old cars already I fiddle with. We're going to cultivate the area to plant cover crops to feed our bees."

"Your bees," he said, as we trudged into the woods, me alert for snakes.

"You know, honey bees."

He nodded and was polite, but I was clearly the Man from Mars.

I didn't tell him, as I looked for snakes, that I'd said "hello, get a mouse!" to a big one that morning, on the steps by my garage. The serpent--a Black Racer--looked at me, stuck out his tongue, and slipped into a crack in the cinder block. My visitor would then probably recommend clearing all the undergrowth by the road, getting rid of brush piles, and so on.

Satisfied with the two pickup trucks he'd be saving from a rusty apocalypse, he and his wife went back to town. I'm sure they showered and deloused themselves. Nice folks, however, they are not my sort.

Later, another visitor came by, a talented painter and car-restorer who is going to do some body work on a car of mine. He and I walked to the garage to chat about the project, and he pointed to a patch of weeds.

"You know what THAT is?" He asked.

I looked, and looked back at him. "Poison Ivy."

He tilted his head but before he could offer advice, I said "We keep bees. I just string trim it, and we use no chemicals on our land, except some Roundup I paint with a brush on 'Tree of Heaven' after I cut them down."

Again, the Man-from-Mars look greeted me. But he too was polite and, again, not my sort.

I have seen the yards from the places where such folk come. Monocultures of grass not suited for our climate, foundation plantings just as water-intensive as the grass. Non-native trees far from the house, if there are trees. A sign on the lawn every so often, from a company with an innocuous name that cloaks its evil--GreenWays! EverGrow! BugBlaster!--that sprays poisons to kill bugs, all the bugs, or that puts toxins down so the lawn will continue its junkie life of constant chemical fixes. Meanwhile the owners of these properties breathe in chemicals daily, so trace amounts stay in their fatty tissue, accruing a little at a time...

I'd rather be a Man from Mars.

Here's a good test of a person I'd want to spend time with: they think the tick-jar is cool and talking to a snake is not odd.

I just pulled a tick off me, after my second paragraph of this post. I'll spare the readers a picture of him in the jar, crawling around.

Saturday, September 28, 2013

Tree of "Heaven"

I'm not a native-species purist. I love my Japanese maples and, for that matter, the basil in our garden. But some intruders are simply intolerable. Chief among them these days is "Tree of Heaven," or Ailanthus altissima. 

While a mature example is a pretty tree, it has many vices. For instance, Ailanthus tends to make the soil around it toxic to other plant life. Such a tree evolved carefully over the eons to compete with other plants. The Wikipedia entry cited notes the tree's many useful properties, but like mint in the herb garden, a little of this tree goes a long way.

And you can't just have a little of Ailanthus. Here is my "after" picture of the little colony shown above.
Left to its own devices, a mature tree can produce up to 325,000 seeds in a single season. The National Park Service's page on the tree has many shocking facts. But around here, I've got a couple of groves of the tree where soil was disturbed over the decades.

Control of this plant is not simple. Cutting simply leads to multiplication, like the Hydra of Greek mythology. Spraying is not efficient for huge groves, and I don't use chemicals in that manner.

Yet here my organic practice bends; we have an invasive species out of control. My technique, gleaned from several sources, involves cutting smaller trees to a height where I can treat the stump with Roundup concentrate, using a paint brush and great care to not get chemicals anywhere else.

This needs doing in late summer/early fall or in the spring. A few large trees will get a half-cut to the trunk that runs 2" deep, so I can treat the trunk with Roundup.  I plan to check my cuttings for sprouts in Spring and re-treat them. I have to wade into some really "snakey" thickets to get to some of the trees, so snake-proof chaps are mandatory gear.

We'll see if we have fewer next year. Luckily, there are not huge groves here, as one sees along I-64. I'm probably dealing with 100 trees...for now.

The Boy on the Burning Deck

  No, I don't mean the Victorian-Era poem by Felicia Hemans. I doubt many of you have ever heard of "Casabiana," but it was o...